Nadiya's British Food Adventure episode 5

Nadiya's British Food Adventure episode 5 - Nadiya Hussain embarks on a nostalgic journey back to Yorkshire, a place she fondly called home for a decade. Her return is marked by a delightful encounter with Frank Powell, a local legend and one of the last guardians of the area's traditional shore fishing practices. Nadiya takes this opportunity to prepare a sumptuous dish of baked sea trout, elegantly garnished with sun-dried tomatoes and slices of zesty lemon, as a gesture of gratitude and appreciation for Frank's dedication to the sea.