Nigel Slater shares the flavours that, for him, make Christmas a truly delicious season. Slater shows how to cook for both entertaining and self-indulgence, filling the kitchen with tastes and smells to evoke the spirit of the season and serving up food designed to bring comfort and joy. Nigel also makes a culinary trip to Norway and goes in search of a very special Christmas tree. He shares his favourite festive treats that make Christmas a truly tasty time of year, with tips on cooking a feast for many, or some simple self-indulgence to get the festive juices flowing.
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